BonAppetour Experience: Dining with Catalan locals + friends

“We’re all virgins here!”, says Teresa, our host and chef debonaire. My friend, Ben from Driftwood Journals, invited me to join this “dine with locals” food experience with BonAppetour. Yes, it was my first time to dine with a local chef in their home. And, no, it didn’t hurt one bit. Because God knows I…